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Text File  |  1995-11-20  |  357 b   |  41 lines
  1. Parmesan cheese
  2. Parsley
  3. Pasta
  4. Pea pods
  5. Pear
  6. Peas
  7. Pepper
  8. Pepper (ground)
  9. Picante sauce
  10. Pineapple
  11. Plum
  12. Pork
  13. Potato
  14. Provolone cheese
  15. Radishes
  16. Raisins
  17. Ramen noodles
  18. Red Onion
  19. Red pepper
  20. Red wine
  21. Rice
  22. Rice vinegar
  23. Rigatoni
  24. Romano cheese
  25. Rosemary
  26. Salmon
  27. Salsa
  28. Salt
  29. Scallops
  30. Sesame seed
  31. Shrimp
  32. Soy sauce
  33. Spaghetti
  34. Spinach
  35. Squash
  36. Steak
  37. Sugar
  38. Sweet-and-sour sauce
  39.  
  40.  
  41.